Currently Crushing On.

Happy weekend!
This week on the blog, I shared this sweet corn and zucchini frittata. I also shared this puff pastry fruit pizza, a bunch of my favorite summer weeknight meals and a new summer fridays post.
You can find all my favorites in my amazon store front, shopmy and LTK shop!
My substack newsletter can be found here, where I share something new each week!
The prettiest rainbow veggie wrap!
Mango fish tacos – the ultimate summer dish.


2 Comments on “Currently Crushing On.”
Thank you so much for including my zucchini boats!! They are sooo good. Hope you have THE BEST weekend.
made joy’s pb&j cobbler at the end of june in northern michigan and the local strawberries were so good! i recommend crumbling the cookie dough over the strawberries so there’s pb cookies in every bite. it was a huge hit!