Currently Crushing On.
this passionfruit cheesecake ice cream. stunning. these donut monte cristo sliders. pretty much dead over here. these moscow mules with homemade ginger beer. so doing...
this passionfruit cheesecake ice cream. stunning. these donut monte cristo sliders. pretty much dead over here. these moscow mules with homemade ginger beer. so doing...
You know what this ice cream means. I’ve been watching too much It’s Complicated again. My favorite movie that speaks to my inner 55-year...
This is how you spell comfort food. Yeah. Up there. That. Spelling was my best subject in school so I would know. Right! I...
Let’s make breakfast and eat it and talk about things. We’re kinda doing homemade cereal today, sort of, but if I’m being real? I...
these chocolate crunch bars. oh my. this soba salad. the flavor! these agave sugar scrub recipes. love me some scrubs. this hot buttered...
You guys. Has this not been the longest week ever? Is it because of the polar vortex thing which I keep calling the polar...
Let’s make a deal. If you come over and take down my Christmas decorations, I’ll pay you in tortilla chips. I think it’s a...
Okay. Can we really call these tacos? I’m bringing my disturbance of the Brussels sprouts peace right into 2014. Destroying the sanctity of the...
this reflection on successes and struggles. totally LOVE this concept. want to do it myself. these superfood sunshine smoothies. i can already feel the...
I’m thinking that my 2014 is already off to a great start since I’m getting really good at math. For instance, I figured out...
I’ve kinda been keeping a secret from you. A secret in pudding form. While everyone else is talking about lunges (I’m doing them) and...
The happiest of the new years to you! Since you may be in massive dinner planning mode with the new year, I wanted to...